Food Drink – This 5-course $39 dumpling degustation is exactly what you need this winter

Nikkei restaurant Tunki opens in Adelaide

Krish Dutt's TUNKI Brings A Refreshing Fusion Of Dishes To Adelaide Just In Time For Summer

Vietnamese inspired food at Madam Hanoi

Tuna Tataki - Chef Recipe by Krish Dutt

Eat Like Royalty at Momoda By Krish In Adelaide

Cooking Passion Flamed by the Vibrant Islands of Fiji: Chef Chat with Krish Dutt

Chef’s ‘kiss kiss’ at MOMODA by Krish

Cooking for Kings with Chef Krish Dutt

Chef Krish Dutt launches intimate Asian-fusion eatery ‘Momoda’ at The Maid Hotel

After Cooking for the King of Jordan, Chef Krish Dutt Has Joined The West Oak Hotel, Bringing a Menu of Glitzed-Up Pub Classics